Fried Cabbage and Noodles

Fried Cabbage and Noodles
Need a dairy free main course? Fried Cabbage and Noodles could be a super recipe to try. One serving contains 501 calories, 17g of protein, and 31g of fat. This recipe serves 6. This recipe covers 21% of your daily requirements of vitamins and minerals. Head to the store and pick up bacon, pepper sauce, kluski noodles, and a few other things to make it today. To use up the cabbage you could follow this main course with the Cabbage That Tastes Like Dessert! as a dessert. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
Fill a large pot with lightly salted water and bring to a rolling boil. Stir in kluski noodles and return to a boil. Cook kluski noodles uncovered, stirring occasionally, until tender but still slightly firm, 7 to 10 minutes.
Ingredients you will need
PastaPasta
WaterWater
Equipment you will use
PotPot
2
Drain well and set noodles aside.
Ingredients you will need
PastaPasta
3
Place chopped bacon in a large, deep skillet, and cook over medium-high heat, stirring often, until evenly browned, 5 to 8 minutes.
Ingredients you will need
BaconBacon
Equipment you will use
Frying PanFrying Pan
4
Cook and stir cabbage and onion into the bacon and drippings until the cabbage is wilted and tender, about 10 minutes.
Ingredients you will need
CabbageCabbage
BaconBacon
OnionOnion
5
Gently mix the cooked kluski noodles into cabbage mixture; season with hot sauce.
Ingredients you will need
Hot SauceHot Sauce
CabbageCabbage
PastaPasta

Equipment

DifficultyMedium
Ready In45 m.
Servings6
Health Score15
Magazine