Fresh Thyme Popovers

Name: Fresh Thyme Popovers
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 1 Tbsp butter, melted; 2 larges eggs; 237 milliliters 4.5 ounces all-purpose flour (about; 2 teaspoons minced fresh thyme; 237 milliliters 1% low-fat milk; 1 Tbsp finely grated Parmigiano-Reggiano cheese; 1 teaspoons salt

Fresh Thyme Popovers might be just the side dish you are searching for. This recipe serves 8. This recipe covers 4% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 4g of protein, 3g of fat, and a total of 103 calories. Head to the store and pick up thyme, milk, salt, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Preheat oven to 37

Equipment you will use

Oven

Weigh or lightly spoon flour into a dry measuring cup; level with a knife.

Ingredients you will need

All Purpose Flour

Equipment you will use

Measuring Cup

Knife

Combine flour, thyme, and salt, stirring with a whisk.

Ingredients you will need

All Purpose Flour

Thyme

Salt

Equipment you will use

Whisk

Combine milk and eggs in a medium bowl, stirring with a whisk until blended; let stand 30 minutes. Gradually add flour mixture to milk mixture, stirring well with a whisk. Stir in melted butter.

Ingredients you will need

Butter