Fresh Strawberry Pie I

Fresh Strawberry Pie I
Fresh Strawberry Pie I might be just the dessert you are searching for. This recipe makes 20 servings with 827 calories, 11g of protein, and 42g of fat each. This recipe covers 17% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for Mother's Day. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes approximately 2 hours and 30 minutes.

Instructions

1
In a saucepan, mix together the sugar and corn starch; make sure to blend corn starch in completely.
Ingredients you will need
Corn StarchCorn Starch
SugarSugar
Equipment you will use
Sauce PanSauce Pan
2
Add boiling water, and cook over medium heat until mixture thickens.
Ingredients you will need
WaterWater
3
Remove from heat.
4
Add gelatin mix, and stir until smooth.
Ingredients you will need
Gelatin Dessert MixGelatin Dessert Mix
5
Let mixture cool to room temperature.
6
Place strawberries in baked pie shells; position berries with points facing up.
Ingredients you will need
StrawberriesStrawberries
Pie CrustPie Crust
BerriesBerries
7
Pour cooled gel mixture over strawberries.
Ingredients you will need
StrawberriesStrawberries
8
Refrigerate until set.
9
Serve with whipped cream, if desired.
Ingredients you will need
Whipped CreamWhipped Cream

Equipment

DifficultyExpert
Ready In2 hrs, 30 m.
Servings20
Health Score14
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