Fresh Orange Sorbet with Bittersweet Chocolate

Name: Fresh Orange Sorbet with Bittersweet Chocolate
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 28 grams bittersweet chocolate, coarsely grated; 355 milliliters fresh orange juice (about 5 oranges); 4 oranges, sectioned and chopped; 118 milliliters sugar; 237 milliliters water

Fresh Orange Sorbet with Bittersweet Chocolate might be just the dessert you are searching for. This recipe makes 6 servings with 161 calories, 2g of protein, and 2g of fat each. This recipe covers 8% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 45 minutes. If you have water, orange juice, oranges, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and dairy free diet.

Instructions

Combine juice and sugar in a large bowl, stirring until sugar dissolves.

Ingredients you will need

Juice

Sugar

Equipment you will use

Bowl

Add oranges and water.

Ingredients you will need

Orange

Water

Pour orange mixture into the freezer can of an ice-cream freezer; freeze according to manufacturer's instructions. Spoon sorbet into a freezer-safe container; cover and freeze 1 hour or until firm.

Ingredients you will need

Orange

Sorbet