Fresh Grape Sherbet

Name: Fresh Grape Sherbet
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 30 milliliters Tbsps light corn syrup or glucose; 2 kgs 1/4-lbs fresh, flavorful grapes (such as Muscat, Zinfandel, Concord or a wine-making variety), rinsed and stemmed; 45 grams Tbsps sugar; 60 milliliters 1/4 cup water; 60 milliliters optional: 4-6 Tbsps rosé wine

Fresh Grape Sherbet is A mixture of water, flavorful grapes, optional: 4-6 tbsps rosé wine, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 45 minutes.