Fresh Fruit with Honey Vanilla Mascarpone
Need a gluten free, lacto ovo vegetarian, and primal side dish? Fresh Fruit with Honey Vanilla Mascarpone could be a tremendous recipe to try. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 6. One serving contains 249 calories, 4g of protein, and 19g of fat. From preparation to the plate, this recipe takes roughly 10 minutes. Head to the store and pick up mascarpone, vanillan extract, kiwi, and a few other things to make it today. Users who liked this recipe also liked Fresh Fruit Salad With Honey Vanilla Yogurt, Fresh Fruit Salad with Honey Vanilla Yogurt, and Grilled-Fruit Bruschetta with Honey Mascarpone.
Instructions
Combine the apricots, plums, kiwi and cherries in a bowl. In a separate bowl, combine the mascarpone, honey, vanilla and vanilla seeds.
Add the heavy cream and stir until combined.
Pour the mascarpone mixture over the fruit, and serve.