Fresh Cherry and Plum Crisp

Name: Fresh Cherry and Plum Crisp
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 118 milliliters packed brown sugar; 3 Tbsps cold butter; 2 Tbsps all-purpose flour; 64 grams 1/2 cup all-purpose flour (about; 79 milliliters granulated sugar; 0 teaspoons ground cinnamon; 118 milliliters regular oats; 907 grams cups chopped ripe plums (about; 0 teaspoons salt; 0 teaspoons salt; 59 milliliters slivered almonds; 680 grams cups pitted sweet cherries (about

You can never have too many dessert recipes, so give Fresh Cherry and Plum Crisp a try. This recipe makes 8 servings with 302 calories, 4g of protein, and 7g of fat each. This recipe covers 8% of your daily requirements of vitamins and minerals. It is a good option if you're following a vegetarian diet. If you have granulated sugar, butter, flour, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Preheat oven to 40

Equipment you will use

Oven

Lightly spoon flour into a dry measuring cup; level with a knife.

Ingredients you will need

All Purpose Flour

Equipment you will use

Measuring Cup

Knife

Combine flour, brown sugar, and almonds in a food processor; pulse 5 times or until blended.

Ingredients you will need

Brown Sugar

Almonds

All Purpose Flour

Equipment you will use

Food Processor

Add oats, butter, cinnamon, and 1/4 teaspoon salt; pulse 5 times or until mixture is crumbly. Set aside.

Ingredients you will need

Cinnamon

Butter

Oats

Salt

Combine plums and remaining ingredients except cooking spray in a large bowl; toss well. Spoon plum mixture into a 13 x 9-inch baking dish coated with cooking spray.

Ingredients you will need

Cooking Spray