RecipesMagazine

Fresh Berry Pie

Fresh Berry Pie
You can never have too many dessert recipes, so give Fresh Berry Pie a try. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 8. One serving contains 238 calories, 2g of protein, and 4g of fat. Head to the store and pick up strawberries, water, sugar, and a few other things to make it today. From preparation to the plate, this recipe takes about 20 minutes.

Instructions

1
In a saucepan, combine the sugar, cornstarch, salt and water until smooth; bring to a boil over medium-high heat. Cook and stir for 2 minutes.
Ingredients you will need
Corn StarchCorn Starch
SugarSugar
WaterWater
SaltSalt
Equipment you will use
Sauce PanSauce Pan
2
Remove from the heat; stir in dry gelatin until dissolved. Cool until mixture begins to partially set.
Ingredients you will need
GelatinGelatin
3
Remove stems from strawberries. Arrange berries, tip end up, in pastry shell; spoon gelatin mixture over fruit. Refrigerate until set, about 2 hours.
Ingredients you will need
Pastry ShellsPastry Shells
StrawberriesStrawberries
BerriesBerries
GelatinGelatin
FruitFruit
4
Garnish with whipped cream and mint if desired.
Ingredients you will need
Whipped CreamWhipped Cream
MintMint

Equipment

DifficultyNormal
Ready In20 m.
Servings8
Health Score5
Dish TypesSide Dish
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