Fresh Apricot Cobbler

Name: Fresh Apricot Cobbler
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 12
Cuisine: Southern
Ingredients: 1 liters halved fresh apricots; 1 Tbsp baking powder; 7 Tbsps butter; 1 Tbsp cornstarch; 473 milliliters all-purpose flour; 0 teaspoons ground cinnamon; 0 teaspoons ground nutmeg; 355 milliliters milk; 1 teaspoon salt; 237 milliliters water; 2 Tbsps white sugar

Fresh Apricot Cobbler might be just the dessert you are searching for. This recipe makes 12 servings with 202 calories, 4g of protein, and 8g of fat each. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe is typical of Southern cuisine. A mixture of apricots, sugar, butter, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 1 hour. It is a good option if you're following a vegetarian diet.

Instructions

Preheat oven to 400 degrees F (200 degrees C).

Equipment you will use

Oven

Bring water, 3/4 cup sugar, cornstarch, cinnamon, and nutmeg to a boil; stir until thickened, about 1 minutes. Reduce heat to medium and add apricots and 1 tablespoon butter. Simmer until heated through, about 5 minutes.

Ingredients you will need

Corn Starch

Apricot

Cinnamon

Butter

Nutmeg

Sugar

Water

Transfer mixture to a 9x13-inch baking dish.

Equipment you will use

Baking Pan

Combine flour, 1/4 cup sugar, baking powder, and salt in a large bowl.

Ingredients you will need

Baking Powder

All Purpose Flour

Sugar

Salt

Equipment you will use

Bowl

Cut 7 tablespoons butter into flour mixture until mixture resembles a coarse crumb. Stir milk into crumbles until topping is just moistened. Spoon topping over apricot mixture.

Ingredients you will need

Apricot

Butter

All Purpose Flour

Milk

Sprinkle remaining 2 tablespoons sugar over topping.

Ingredients you will need

Sugar

Bake in the preheated oven until golden brown, 30 to 35 minutes.

Equipment you will use

Oven

Equipment

Oven

Baking Pan

Bowl

Ingredients

Servings:

1liters

halved fresh apricots 1Tbsp

baking powder 7Tbsps

butter 1Tbsp

cornstarch 473milliliters

all-purpose flour 0teaspoons

ground cinnamon 0teaspoons

ground nutmeg 355milliliters

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern works really well with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is J.J. Prum Graacher Himmelreich Kabinett Riesling. It has 4.4 out of 5 stars and a bottle costs about 22 dollars.

J.J. Prum Graacher Himmelreich Kabinett Riesling

Despite its still youthful freshness it shows the fine fruity Riesling characteristic and an underlying hint of mineral from the blue/grey Devonian slate soil.Serve this refreshing wine slightly chilled! As aperitif and, especially when more matured, in combination with seafood or poultry.