Fresh Apple Cake With Rum Sauce

Name: Fresh Apple Cake With Rum Sauce
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 15
Cuisine: Global
Ingredients: 710 milliliters cooking apples, peeled and chopped; 1 teaspoon baking powder; 1 teaspoons baking soda; 118 milliliters butter, softened; 2 eggs; 473 milliliters all-purpose flour; 1 teaspoons ground cinnamon; 1 teaspoons ground nutmeg; 118 milliliters half and half cream; 355 milliliters pecans, chopped; 1 teaspoon rum extract; 1 teaspoons salt; 473 milliliters sugar

Fresh Apple Cake With Rum Sauce is A mixture of flour, ground nutmeg, ground cinnamon, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes about 1 hour and 15 minutes.