French in a Flash: Boursin and Tomato Mini Tartines

Name: French in a Flash: Boursin and Tomato Mini Tartines
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2
Cuisine: Mediterranean, French, European
Ingredients: 5 inches baguette, cut on a steep bias; 2 teaspoons extra virgin olive oil; 1 pinch Pinch of fleur de sel; 158 milliliters grape tomatoes (about 18), quartered; 59 milliliters Garlic and Fine Herbs Boursin; 59 milliliters whole milk ricotta cheese

French in a Flash: Boursin and Tomato Mini Tartines might be just the side dish you are searching for. One portion of this dish contains around 4g of protein, 4g of fat, and a total of 91 calories. This recipe serves 2. This recipe covers 11% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 10 minutes. If you have milk ricotta cheese, grape tomatoes, fleur de sel, and a few other ingredients on hand, you can make it. This recipe is typical of Mediterranean cuisine. It is a good option if you're following a vegetarian diet.

Instructions

In a small bowl, mash together the Boursin and ricotta. Set aside.

Ingredients you will need

Boursin Cheese

Ricotta Cheese

Equipment you will use

Bowl

Toast the baguette slices in a toaster until just golden and slightly crisp. Set on a rack to keep crisp, and cool.

Ingredients you will need

Baguette

Toast

Equipment you will use

Toaster

When the bread is cool, spread with the Boursin mixture. Toss the tomato, olive oil, and fleur de sel together, and spoon on the cheese-topped baguette slices.

Ingredients you will need

Fleur De Sel