Freezer Coleslaw

Name: Freezer Coleslaw
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 4
Cuisine: Global
Ingredients: 1 medium head cabbage; 1 carrot; 1 teaspoon celery seed; 1 green pepper; 1 teaspoon mustard seeds; 1 onion; 1 teaspoon salt; 473 milliliters sugar; 237 milliliters vinegar; 59 milliliters water

You can never have too many side dish recipes, so give Freezer Coleslaw a try. Watching your figure? This gluten free and vegan recipe has 484 calories, 4g of protein, and 1g of fat per serving. This recipe serves 4. It can be enjoyed any time, but it is especially good for The Fourth Of July. A mixture of onion, carrot, bell pepper, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 1 hour and 15 minutes.