Franks with Grilled Sweet Mini Peppers

Name: Franks with Grilled Sweet Mini Peppers
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 15
Cuisine: American
Ingredients: 59 milliliters KRAFT Original Barbecue Sauce; 4 OSCAR MAYER Lean Beef Franks; 8 fresh chives; 4 bakery-style hot dog buns, partially split; 8 assorted mini sweet peppers (orange, red, yellow)s

The recipe Franks with Grilled Sweet Mini Peppers could satisfy your American craving in around 15 minutes. This recipe serves 15. One serving contains 92 calories, 3g of protein, and 4g of fat. This recipe covers 6% of your daily requirements of vitamins and minerals. Only It can be enjoyed any time, but it is especially good for The Fourth Of July. It is a good option if you're following a dairy free diet. If you have original barbecue sauce, peppers s, hot dog buns, and a few other ingredients on hand, you can make it.

Instructions

Heat grill to medium heat.

Equipment you will use

Grill

Grill peppers and franks 6 to 8 min. or until peppers are tender and franks are heated through, turning occasionally.

Ingredients you will need

Peppers

Hot Dogs

Equipment you will use

Grill

Remove from grill.

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Grill

Add buns, cut sides down, to grill; cook 1 to 2 min. or until lightly toasted.

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Roll

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Grill

Brush cut sides of buns with barbecue sauce.

Ingredients you will need

Barbecue Sauce

Roll

Remove tops from peppers; discard.

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Peppers

Cut peppers into rings.

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Peppers

Fill buns with franks, peppers and chives.

Ingredients you will need

Peppers

Chives

Hot Dogs

Roll

Equipment

Grill

Ingredients

Servings:

59milliliters

KRAFT Original Barbecue Sauce 4

OSCAR MAYER Lean Beef Franks 8

fresh chives 4

bakery-style hot dog buns, partially split 8

assorted mini sweet peppers (orange, red, yellow)s

Recommended wine: Riesling, Gewurztraminer, Rose Wine

Hot Dogs works really well with Riesling, Gewurztraminer, and rosé Wine. A Gewürztraminer will be great with your basic New York style hot dog with mustard and sauerkraut. For a Chicago-style dog with sour pickles and hot peppers, you might opt for a crisp Riesling. No matter your toppings, a dry rosé almost always works. You could try Forge Cellars Classique Riesling. Reviewers quite like it with a 4 out of 5 star rating and a price of about 21 dollars per bottle.