Fowl Burger

Name: Fowl Burger
Prep time: 2 h 25 min
Cook time: 2 h 25 min
Total time: 2 h 25 min
Yield: 4
Cuisine: American
Ingredients: 4 whole chicken breasts, boned; 4 leaves lettuce; 4 slices Monterey jack; 2 Tbsps olive oil; 4 sesame seed hamburger buns; 473 milliliters teriyaki sauce; 1 tomato, sliced; 1 yellow onion, sliced

Fowl Burger might be a good recipe to expand your main course recipe box. This recipe serves 4. One portion of this dish contains about 44g of protein, 20g of fat, and a total of 559 calories. From preparation to the plate, this recipe takes approximately 2 hours and 25 minutes. If you have chicken breasts, onion, sesame seed hamburger buns, and a few other ingredients on hand, you can make it.

Instructions

Wash the chicken and pat dry with a paper towel. In a shallow dish, combine the chicken and the teriyaki sauce. Cover the dish and let marinate in the refrigerator for 2 hours, or up to overnight.

Ingredients you will need

Teriyaki Sauce

Whole Chicken

Equipment you will use

Paper Towels

Add the olive oil to a large skillet and heat over medium-high heat. Cook the chicken on each side for about 3 minutes. Split the chicken breast with a fillet knife about 3/4 through the center.

Ingredients you will need

Chicken Breast