Football Brownies
The recipe Football Brownies could satisfy your American craving in roughly 35 minutes. One portion of this dish contains roughly 1g of protein, 4g of fat, and a total of 114 calories. This recipe serves 36. It can be enjoyed any time, but it is especially good for The Super Bowl. Head to the store and pick up vanillan extract, fudge brownie mix, butter, and a few other things to make it today. It is a good option if you're following a vegetarian diet. It works well as a dessert.
Instructions
Prepare the brownie batter according to package directions.
Spread into a greased 15-in. x 10-in. x 1-in. baking pan.
Bake at 350° for 13-15 minutes or until a toothpick comes out clean. Cool on a wire rack.
In a large bowl, beat the butter, sugar, cocoa, milk and vanilla until smooth. Frost the cooled brownies. Loosely cover and chill for 1 hour or until frosting is set.
With a sharp knife, make lengthwise cuts 1-1/2-in. parallel cuts from a short side to a long side to form diamonds. In a microwave, melt chocolate chips at 50% power; stir until smooth.
Place in a small heavy-duty resealable plastic bag; cut a small hole in a corner of bag. Pipe laces on brownies.