Football Brownies

Football Brownies
The recipe Football Brownies could satisfy your American craving in roughly 35 minutes. One portion of this dish contains roughly 1g of protein, 4g of fat, and a total of 114 calories. This recipe serves 36. It can be enjoyed any time, but it is especially good for The Super Bowl. Head to the store and pick up vanillan extract, fudge brownie mix, butter, and a few other things to make it today. It is a good option if you're following a vegetarian diet. It works well as a dessert.

Instructions

1
Prepare the brownie batter according to package directions.
2
Spread into a greased 15-in. x 10-in. x 1-in. baking pan.
Ingredients you will need
SpreadSpread
Equipment you will use
Baking PanBaking Pan
3
Bake at 350° for 13-15 minutes or until a toothpick comes out clean. Cool on a wire rack.
Equipment you will use
ToothpicksToothpicks
Wire RackWire Rack
OvenOven
4
In a large bowl, beat the butter, sugar, cocoa, milk and vanilla until smooth. Frost the cooled brownies. Loosely cover and chill for 1 hour or until frosting is set.
Ingredients you will need
FrostingFrosting
VanillaVanilla
ButterButter
Cocoa PowderCocoa Powder
SugarSugar
MilkMilk
Equipment you will use
BowlBowl
5
With a sharp knife, make lengthwise cuts 1-1/2-in. parallel cuts from a short side to a long side to form diamonds. In a microwave, melt chocolate chips at 50% power; stir until smooth.
Ingredients you will need
Chocolate ChipsChocolate Chips
Equipment you will use
MicrowaveMicrowave
KnifeKnife
6
Place in a small heavy-duty resealable plastic bag; cut a small hole in a corner of bag. Pipe laces on brownies.
Equipment you will use
Ziploc BagsZiploc Bags
DifficultyHard
Ready In35 m.
Servings36
Health Score0
Magazine