Flapper Pie I

Name: Flapper Pie I
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 1 teaspoons almond extract; 1 Tbsp butter; 2 Tbsps cornstarch; 3 egg whites; 2 egg yolks, beaten; 1 Tbsp all-purpose flour; 355 milliliters graham cracker crumbs; 473 milliliters milk; 1 teaspoons salt; 1 teaspoon vanilla extract; 59 milliliters white sugar

Need a vegetarian dessert? Flapper Pie I could be a great recipe to try. This recipe serves 10. One serving contains 139 calories, 4g of protein, and 5g of fat. This recipe covers 4% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 45 minutes. Head to the store and pick up almond extract, sugar, flour, and a few other things to make it today.

Instructions

Mix together graham cracker crumbs, 1/4 cup sugar, and 1/3 cup softened butter or margarine. Press into a 9 inch pie plate, reserve 1/4 cup for topping.

Ingredients you will need

Graham Cracker Crumbs

Butter

Sugar

Bake at 375 degrees F (190 degrees C) for 8 minutes.

Equipment you will use

Oven

Mix 1/2 cup sugar, cornstarch, flour, and salt in a saucepan. Stir in milk gradually. Cook over medium heat, stirring until mixture comes to a boil and thickens. Cook 2 minutes more.

Ingredients you will need

Corn Starch