Fig Toasts

Name: Fig Toasts
Prep time: 8 min
Cook time: 8 min
Total time: 8 min
Yield: 6
Cuisine: Global
Ingredients: 6 slices coarse country bread, each 5 by 3 inches; 6 ripe figs, sliced; 0 teaspoons ground cinnamon; 6 Tbs mascarpone cheese; 2 teaspoons sugar; 6 servings Unsalted butter, at room temperature

Watching your figure? This vegetarian recipe has 220 calories, 4g of protein, and 12g of fat per serving. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 6. If you have butter, mascarpone cheese, ground cinnamon, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 8 minutes.