Fig and Almond Squares

Fig and Almond Squares
Fig and Almond Squares might be just the hor d'oeuvre you are searching for. This recipe serves 16. One serving contains 134 calories, 2g of protein, and 4g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. Head to the store and pick up figs, amaretto, vanillan extract, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes. It is a good option if you're following a vegetarian diet.

Instructions

1
Preheat oven to 35
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2
Coat bottom of an 8-inch square baking pan with cooking spray (do not coat sides of pan); set aside.
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Cooking SprayCooking Spray
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Baking PanBaking Pan
3
Lightly spoon flour into dry measuring cups; level with a knife.
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All Purpose FlourAll Purpose Flour
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Measuring CupMeasuring Cup
KnifeKnife
4
Combine flour, baking powder, and salt in a large bowl, stirring well with a whisk.
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Baking PowderBaking Powder
All Purpose FlourAll Purpose Flour
SaltSalt
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5
Combine brown sugar and next 5 ingredients (through egg) in a medium bowl, stirring with a whisk until well blended.
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Brown SugarBrown Sugar
EggEgg
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6
Add brown sugar mixture, figs, coconut, and almonds to flour mixture; stir until blended. Spoon batter into prepared pan.
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Brown SugarBrown Sugar
AlmondsAlmonds
CoconutCoconut
All Purpose FlourAll Purpose Flour
FigsFigs
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7
Bake at 350 for 25 minutes or until a wooden pick inserted in center comes out clean. Cool in pan on a wire rack.
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8
Cut into 16 squares.
9
Combine powdered sugar, 2 1/2 teaspoons hot water, and 1/4 teaspoon amaretto in a small bowl, stirring with a whisk until smooth.
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Powdered SugarPowdered Sugar
Amaretto LiqueurAmaretto Liqueur
WaterWater
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10
Drizzle over squares.
DifficultyHard
Ready In45 m.
Servings16
Health Score0
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