Family-Style Spaghetti & Meatballs

Family-Style Spaghetti & Meatballs
Family-Style Spaghetti & Meatballs might be just the main course you are searching for. One serving contains 550 calories, 32g of protein, and 19g of fat. This recipe serves 4. This recipe covers 28% of your daily requirements of vitamins and minerals. A mixture of ground pork, ground beef, onion powder, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the apple you could follow this main course with the Apple Party! From the Vault – Apple Craisin Bread Pudding as a dessert.

Instructions

1
Heat oven to 375F.
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OvenOven
2
Combine panko and seasonings in large bowl; stir in cheese. Reserve 2 Tbsp. cheese mixture for later use.
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SeasoningSeasoning
CheeseCheese
PankoPanko
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BowlBowl
3
Add next 5 ingredients to remaining cheese mixture; mix just until blended. Shape into 12 meatballs, using 1/4 cup meat mixture for each.
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MeatballsMeatballs
CheeseCheese
MeatMeat
4
Place on baking sheet sprayed with cooking spray.
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Cooking SprayCooking Spray
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Baking SheetBaking Sheet
5
Bake 22 to 25 min. or until done (165F). Meanwhile, cook spaghetti in large saucepan as directed on package, omitting salt.
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SpaghettiSpaghetti
SaltSalt
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OvenOven
Sauce PanSauce Pan
6
Drain spaghetti, reserving 1/2 cup cooking water. Return water to pan; stir in tomatoes and garlic. Cook on medium heat 3 to 5 min. or until tomatoes are tender, stirring occasionally.
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SpaghettiSpaghetti
TomatoTomato
GarlicGarlic
WaterWater
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Frying PanFrying Pan
7
Add pasta sauce, basil and cream; mix well.
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Pasta SaucePasta Sauce
BasilBasil
CreamCream
8
Add spaghetti; toss to evenly coat.
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SpaghettiSpaghetti
9
Serve spaghetti mixture topped with meatballs and reserved cheese mixture.
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MeatballsMeatballs
SpaghettiSpaghetti
CheeseCheese
DifficultyExpert
Ready In1 h
Servings4
Health Score27
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