Fabulous Oatmeal-Bran Cake
Fabulous Oatmeal-Bran Cake is a dairy free and vegetarian recipe with 16 servings. This recipe covers 5% of your daily requirements of vitamins and minerals. This dessert has 223 calories, 3g of protein, and 7g of fat per serving. If you have bran cereal, shortening, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Pour boiling water over oats and bran cereal, and let stand 10 minutes.
Combine the remaining ingredients, and add oat mixture to them.
Pour into two 8 or 9 inch pans.
Bake at 350 degrees F ( 175 degrees C) for 30 to 40 minutes. To make muffins bake about 15 minutes, or until toothpick comes out clean.