English Walnut Pie

English Walnut Pie
English Walnut Pie might be a good recipe to expand your dessert recipe box. One serving contains 468 calories, 6g of protein, and 25g of fat. This recipe serves 8. This recipe covers 7% of your daily requirements of vitamins and minerals. Head to the store and pick up butter, sugar, deep dish pie crust, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 1 hour and 5 minutes.

Instructions

1
Preheat oven to 400 degrees F (205 degrees C).
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OvenOven
2
Beat the eggs in a large bowl.
Ingredients you will need
EggEgg
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BowlBowl
3
Mix in sugar, salt, vanilla, and corn syrup. Melt the butter and whisk it into the egg mixture. Stir in the nuts.
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Corn SyrupCorn Syrup
VanillaVanilla
ButterButter
SugarSugar
NutsNuts
SaltSalt
EggEgg
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WhiskWhisk
4
Pour filling into pie shell.
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Pie CrustPie Crust
5
Bake in preheated oven for 10 minutes. Reduce heat to 300 degrees F (150 degrees C), and continue baking for 35 to 45 minutes.
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OvenOven

Equipment

DifficultyHard
Ready In1 h, 5 m.
Servings8
Health Score2
Dish TypesSide Dish
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