Elvis Presley Cake
Elvis Presley Cake requires roughly 45 minutes from start to finish. One serving contains 517 calories, 3g of protein, and 17g of fat. This recipe serves 15. This recipe covers 5% of your daily requirements of vitamins and minerals. 1 person found this recipe to be delicious and satisfying. Head to the store and pick up vanillan extract, cake mix, pecans, and a few other things to make it today.
Instructions
Prepare cake according to instructions on package.
Bake in a 9x13 inch pan. Allow to cool.
Combine pineapple and sugar in saucepan. Bring to a boil. Spoon over cooled cake.
In a large bowl, cream butter and cream cheese until smooth.
Add powdered sugar and beat until smooth.
Spread cream cheese frosting over cake.