Eggs With Turkey Breakfast Sausage And Fruit

Eggs With Turkey Breakfast Sausage And Fruit
This recipe serves 4. Watching your figure? This gluten free and fodmap friendly recipe has 391 calories, 38g of protein, and 17g of fat per serving. This recipe covers 23% of your daily requirements of vitamins and minerals. A mixture of eggs, fruit, kosher salt and pepper, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 10 minutes.
DifficultyEasy
Ready In10 m.
Servings4
Health Score19
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