Egg in a Boat

Egg in a Boat
Need a lacto ovo vegetarian side dish? Egg in a Boat could be a super recipe to try. This recipe serves 1. One serving contains 181 calories, 8g of protein, and 11g of fat. From preparation to the plate, this recipe takes roughly 45 minutes. A mixture of butter, egg, bread, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

1
Butter both sides of bread.
Ingredients you will need
ButterButter
BreadBread
2
Cut a circular hole in the center of the slice of bread, about 2 1/2 inches in diameter.
Ingredients you will need
BreadBread
3
Heat a frying pan or griddle on medium-high heat. When the frying pan is hot, place the bread into the pan and let it brown for one minute. Flip the toast over and let the other side brown for one minute.
Ingredients you will need
BreadBread
ToastToast
Equipment you will use
Frying PanFrying Pan
4
Break the egg into the hole in the bread. Cook for 2 minutes, or until the egg is cooked to the consistency you prefer.
Ingredients you will need
BreadBread
EggEgg

Equipment

DifficultyNormal
Ready In45 m.
Servings1
Health Score1
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