Egg and Potato Sandwiches

Name: Egg and Potato Sandwiches
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 946 milliliters baby arugula; 6 larges eggs; 4 servings Kosher salt; 2 Tbsps extra-virgin olive oil; 1 medium onion, thinly sliced; 1 large Italian frying pepper (Cubanelle), seeded and thinly sliced; 4 slices sharp provolone cheese (optional); 2 teaspoons red wine vinegar; 1 medium russet potato, peeled and cut into 1/2-inch cubes; 4 seeded semolina rolls, split and toasted

Egg and Potato Sandwiches might be just the main course you are searching for. This recipe makes 4 servings with 317 calories, 18g of protein, and 21g of fat each. This recipe covers 16% of your daily requirements of vitamins and minerals. If you have olive oil, eggs, russet potato, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes approximately 30 minutes. It is a good option if you're following a vegetarian diet.

Instructions

Heat 2 tablespoons olive oil in a large nonstick skillet over medium-high heat.

Ingredients you will need

Olive Oil

Equipment you will use

Frying Pan

Add the potato and cook, tossing, until browned and beginning to soften, 4 to 5 minutes.

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Potato

Add the sliced pepper and onion and season with salt. Cook, tossing occasionally, until the potato is cooked through and the pepper and onion are browned but not completely soft, 8 to 10 minutes.

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Pepper

Potato

Onion

Salt

Meanwhile, beat the eggs in a bowl and season with salt. Reduce the heat to low and give the pan a moment to cool.

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Egg

Salt

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Bowl

Frying Pan

Pour in the eggs and cook, stirring constantly, until just set, 2 to 3 minutes.

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Egg

Remove from the heat.

Toss the arugula with the remaining 2 teaspoons olive oil and the vinegar in a bowl. Season with salt. Fill each roll with the scrambled eggs, cheese, if desired, and the arugula.

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Olive Oil

Arugula