Egg and Artichoke Squares (bake)

Name: Egg and Artichoke Squares (bake)
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 12
Cuisine: Global
Ingredients: 237 milliliters breadcrumbs (or can use cracker crumbs); 12 eggs, beaten; 2 larges garlic cloves, diced; 3 bunches green onions, minced; 184 grams marinated artichokes, reserve marinate, cut in thirds; 680 grams swiss cheese, shredded (or can use cheddar)

Egg and Artichoke Squares (bake) might be just the main course you are searching for. This recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 12. One portion of this dish contains around 22g of protein, 22g of fat, and a total of 333 calories. A mixture of breadcrumbs, green onions, garlic cloves, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the breadcrumbs you could follow this main course with the Apple Strudel as a dessert. From preparation to the plate, this recipe takes around 50 minutes.