Easy Vegetarian Corn Chowder

Name: Easy Vegetarian Corn Chowder
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 6
Cuisine: Global
Ingredients: 6 Tbsps butter; 2 Tbsps shredded carrot; 118 milliliters diced celery; 850 grams creamed corn; 6 Tbsps all-purpose flour; 1 teaspoons ground nutmeg; 0 teaspoons ground black pepper; 237 milliliters half-and-half cream; 59 milliliters diced onion; 1 pinch salt; 177 milliliters skim milk; 822 grams vegetable broth; 425 grams whole kernel corn, drained

Easy Vegetarian Corn Chowder might be just the soup you are searching for. One serving contains 363 calories, 8g of protein, and 18g of fat. This recipe covers 11% of your daily requirements of vitamins and minerals. This recipe serves 6. Head to the store and pick up kernel corn, skim milk, onion, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 35 minutes.