Easy Tomato Pie
Easy Tomato Pie is a vegetarian recipe with 8 servings. One portion of this dish contains around 23g of protein, 66g of fat, and a total of 1150 calories. This recipe covers 22% of your daily requirements of vitamins and minerals. 17 people found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes about 55 minutes. A mixture of swiss cheese, basil, parsley, and a handful of other ingredients are all it takes to make this recipe so tasty.
Instructions
Preheat oven to 375 degrees F (190 degrees C).
In a medium bowl, whisk together eggs, milk, salt, basil, parsley, onion flakes and cottage cheese.
Spread tomatoes evenly across bottom of pastry shell, then sprinkle with Swiss cheese.
Pour egg mixture over cheese.
Bake in preheated oven for 45 minutes, until set in center.