Easy Tomato Cobbler

Name: Easy Tomato Cobbler
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 6
Cuisine: Southern
Ingredients: 59 milliliters butter, melted; 1 kilograms cherry tomatoes; 1 egg beaten with 1 tablespoon water; 1 Tbsp Gold all-purpose flour; 1 clove garlic, thinly sliced; 1 teaspoon Italian seasoning; 79 milliliters milk; 1 medium onion, sliced; 1 teaspoons salt; 237 milliliters Original mix

You can never have too many Southern recipes, so give Easy Tomato Cobbler a try. Watching your figure? This vegetarian recipe has 141 calories, 4g of protein, and 9g of fat per serving. This recipe serves 6. If you have salt, seasoning, original mix, and a few other ingredients on hand, you can make it. com. From preparation to the plate, this recipe takes roughly 1 hour.

Instructions

Heat oven to 375F.

Equipment you will use

Oven

Cut larger tomatoes in half or fourths so that all tomatoes are similar in size. In large bowl, toss tomatoes, melted butter, onion, garlic, flour, Italian seasoning and salt.

Ingredients you will need

Italian Seasoning

Tomato

Butter

Garlic

All Purpose Flour

Onion

Salt

Equipment you will use

Bowl

Pour into ungreased 2-quart baking dish.

Equipment you will use

Baking Pan

Bake about 30 minutes or until tomatoes soften and begin to split.

Ingredients you will need

Tomato

Equipment you will use

Oven

In small bowl, stir Bisquick mix and milk. Drop by spoonfuls on top of tomatoes. Lightly brush with egg mixture.

Ingredients you will need

Baking Mix

Tomato

Milk

Egg

Equipment you will use

Bowl

Bake 15 to 20 minutes or until biscuits are golden brown.

Ingredients you will need

Biscuits

Equipment you will use

Oven

Equipment

Oven

Bowl

Baking Pan

Ingredients

Servings:

59milliliters

butter, melted 1kilograms

cherry tomatoes 1

egg beaten with 1 tablespoon water 1Tbsp

Gold all-purpose flour 1clove

garlic, thinly sliced 1teaspoon

Italian seasoning 79milliliters

milk 1medium

onion, sliced 1teaspoons

salt 237milliliters

Original mix

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern on the menu? Try pairing with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Schloss Vollrads Riesling Spatlese with a 4 out of 5 star rating seems like a good match. It costs about 29 dollars per bottle.