Easy Skillet Pimiento Mac 'n' Cheese

Name: Easy Skillet Pimiento Mac 'n' Cheese
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps all-purpose flour; 355 milliliters 1% low-fat milk; 1 pinch Pinch of paprika; 454 grams 1/2 package penne pasta; 0 teaspoons pepper; 113 grams diced pimiento, drained; 1 teaspoons salt; 113 grams cup shredded sharp Cheddar cheese

Easy Skillet Pimiento Mac 'n' Cheese might be just the main course you are searching for. One portion of this dish contains about 17g of protein, 9g of fat, and a total of 400 calories. This recipe serves 6. If you have pimiento, penne pasta, sharp cheddar cheese, and a few other ingredients on hand, you can make it. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert. It is a good option if you're following a vegetarian diet.

Instructions

Prepare pasta according to package directions.

Ingredients you will need

Pasta

Whisk together flour and 1/4 cup milk.

Ingredients you will need

All Purpose Flour

Milk

Equipment you will use

Whisk

Add flour mixture to remaining milk, whisking until smooth.

Ingredients you will need

All Purpose Flour

Milk

Equipment you will use

Whisk

Bring milk mixture to a boil in a large skillet over medium heat; reduce heat to medium-low, and simmer, whisking constantly, 3 to 5 minutes or until smooth. Stir in cheese and next 4 ingredients until smooth. Stir in pasta, and cook 1 minute or until thoroughly heated.

Ingredients you will need

Cheese

Pasta

Milk

Equipment you will use

Whisk

Frying Pan

Serve immediately.

Easy Skillet Green Chile Mac 'n' Cheese: Substitute 1 cup (4 oz.) shredded Monterey Jack cheese for Cheddar cheese and 1 (4-oz.) can chopped green chiles, undrained, for diced pimiento. Proceed with recipe as directed.

Ingredients you will need

Diced Green Chiles