Easy Roasted Sausage, Cabbage and Potatoes

Name: Easy Roasted Sausage, Cabbage and Potatoes
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 6
Cuisine: Global
Ingredients: 2 smalls 1 large cabbage, cored, medium wedges; 454 grams smoked andouille chicken sausage, sliced; 79 milliliters olive oil; 454 grams small low-starch potatoes*, halved/quartered; 6 servings salt and pepper to taste; 6 servings See notes below

Easy Roasted Sausage, Cabbage and Potatoes is a gluten free, dairy free, fodmap friendly, and whole 30 recipe with 6 servings. One portion of this dish contains approximately 17g of protein, 23g of fat, and a total of 377 calories. This recipe covers 22% of your daily requirements of vitamins and minerals. If you have salt and pepper, low-starch potatoes, olive oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 10 minutes.