Easy Herb Crusted Salmon

Name: Easy Herb Crusted Salmon
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings mixed greens or baby spinach for salad; 1 Tbsp Dijon Mustard; 1 Tbsp extra virgin olive oil; 237 milliliters flat-leaf parsley; 1 pinch pinch kosher salt and fresh ground black pepper; 1 large lemon; 4 servings Olive Oil Mister; 0 teaspoons paprika; 1 small red onion, sliced thin into half moons; 1 pinch pinch crushed red pepper flakes; 4 fillets Wild Salmon fillets (weighing approximately 6 ozs each raw); 2 slices whole wheat sandwich bread

Easy Herb Crusted Salmon might be just the main course you are searching for. One serving contains 463 calories, 37g of protein, and 29g of fat. This dairy free and pescatarian recipe serves 4. From preparation to the plate, this recipe takes about 15 minutes. A mixture of onion, olive oil mister, extra virgin olive oil, and a handful of other ingredients are all it takes to make this recipe so delicious.

Ingredients

Servings:

4servings

mixed greens or baby spinach for salad 1Tbsp

Dijon Mustard 1Tbsp

extra virgin olive oil 237milliliters

flat-leaf parsley 1pinch

pinch kosher salt and fresh ground black pepper 1large

lemon 4servings

Olive Oil Mister 0teaspoons

paprika 1small

red onion, sliced thin into half moons 1pinch

pinch crushed red pepper flakes 4fillets

Wild Salmon fillets (weighing approximately 6 ozs each raw)2slices

whole wheat sandwich bread

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc

Salmon on the menu? Try pairing with Chardonnay, Pinot Noir, and Sauvignon Blanc. To decide on white or red, you should consider your seasoning and sauces. Chardonnay is a great friend to buttery, creamy dishes, while sauvignon blanc can complement herb or citrus-centric dishes. A light-bodied, low-tannin red such as the pinot noir goes great with broiled or grilled salmon. You could try GEN5 Chardonnay. Reviewers quite like it with a 4.3 out of 5 star rating and a price of about 9 dollars per bottle.