Easy Fudge Brownies
Easy Fudge Brownies might be a good recipe to expand your dessert repertoire. One portion of this dish contains around 1g of protein, 6g of fat, and a total of 99 calories. This recipe serves 24. It is a very reasonably priced recipe for fans of American food. If you have eggs, cocoa powder, shortening, and a few other ingredients on hand, you can make it. It is a good option if you're following a dairy free and vegetarian diet. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch square baking pan.
Melt shortening and cocoa in the top of a double boiler over low heat. Stir occasionally until shortening is melted.
Remove from heat. Stir in sugar, eggs and vanilla until well blended. Slowly add in flour and mix well.
Spread batter evenly in pan.
Bake 18 to 20 minutes, until toothpick inserted in the center of brownies comes out clean.