Easy Faux Chocolate Mousse

Name: Easy Faux Chocolate Mousse
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters chocolate chips; 2 Tbsps heavy whipping cream; 227 grams mascarpone cheese; 1 teaspoon vanilla extract

Easy Faux Chocolate Mousse is a gluten free recipe with 4 servings. One serving contains 340 calories, 5g of protein, and 31g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. valentin day will be even more special with this recipe. Head to the store and pick up chocolate chips, vanillan extract, mascarpone cheese, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 1 hour and 15 minutes.

Instructions

Mix mascarpone cheese, whipping cream, and vanilla extract in a bowl.

Ingredients you will need

Mascarpone

Vanilla Extract

Whipping Cream

Equipment you will use

Bowl

Melt chocolate chips in the top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching.

Ingredients you will need

Chocolate Chips