Easy Corn and Green Onion Salad

Easy Corn and Green Onion Salad
Easy Corn and Green Onion Salad requires roughly 10 minutes from start to finish. This recipe covers 4% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 3g of protein, 5g of fat, and a total of 125 calories. This recipe serves 4. A mixture of wine vinegar, green onion, tarragon leaves, and a handful of other ingredients are all it takes to make this recipe so delicious. It works well as a very reasonably priced side dish. It is a good option if you're following a gluten free and vegan diet.

Instructions

1
Stir the corn, onion, vinegar, olive oil, lemon juice, tarragon, salt, and pepper together in a bowl. Season with seafood seasoning as desired.
Ingredients you will need
Seafood SeasoningSeafood Seasoning
Lemon JuiceLemon Juice
Olive OilOlive Oil
TarragonTarragon
VinegarVinegar
PepperPepper
OnionOnion
CornCorn
SaltSalt
Equipment you will use
BowlBowl

Equipment

DifficultyEasy
Ready In10 m.
Servings4
Health Score5
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