Easy Cheesecake Pie

Easy Cheesecake Pie
Easy Cheesecake Pie requires about 45 minutes from start to finish. This recipe covers 14% of your daily requirements of vitamins and minerals. This recipe serves 10. One portion of this dish contains approximately 13g of protein, 59g of fat, and a total of 1003 calories. A mixture of cream cheese, pie shell, vanillan extract, and a handful of other ingredients are all it takes to make this recipe so yummy.

Instructions

1
Take cream cheese out of package, and place in microwave for 30 seconds to soften. In a large bowl mix cream cheese, whipped topping, vanilla, and sugar until smooth.
Ingredients you will need
Whipped ToppingWhipped Topping
Cream CheeseCream Cheese
VanillaVanilla
SugarSugar
Equipment you will use
MicrowaveMicrowave
BowlBowl
2
Pour filling into pie crust. Refrigerate for 3 hours.
Ingredients you will need
Pie CrustPie Crust

Equipment

DifficultyMedium
Ready In45 m.
Servings10
Health Score7
Dish TypesSide Dish
Magazine