Easy Beef Stew
Easy Beef Stew is a gluten free, dairy free, and whole 30 main course. This recipe serves 6. One serving contains 346 calories, 36g of protein, and 11g of fat. Head to the store and pick up pepper, mushrooms, onion, and a few other things to make it today. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert. It can be enjoyed any time, but it is especially good for Autumn. From preparation to the plate, this recipe takes approximately 9 hours and 15 minutes.
Instructions
Spray 12-inch nonstick skillet with cooking spray; heat over medium-high heat.
Sprinkle beef with seasoned salt and pepper. Cook beef in skillet about 5 minutes, stirring frequently, until brown; drain.
Mix gravy and tomatoes in 3 1/2- to 6-quart slow cooker. Stir in beef and remaining ingredients.
Cover and cook on low heat setting 8 to 9 hours or until vegetables and beef are tender.