Easy Asian Beef and Noodles

Name: Easy Asian Beef and Noodles
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Asian
Ingredients: 159 grams packages beef-flavor ramen noodle soup (such as Campbells); 473 milliliters prepackaged coleslaw; 1 teaspoon dark sesame oil, divided; 237 milliliters (1-inch) sliced green onions; 1 Tbsp low-sodium soy sauce; 227 grams rib-eye steak; 355 milliliters water

Easy Asian Beef and Noodles might be just the main course you are searching for. This recipe serves 2. One serving contains 291 calories, 25g of protein, and 18g of fat. This recipe covers 22% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and dairy free diet. A mixture of beef-flavor ramen noodle soup, prepackaged coleslaw, sesame oil, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Trim fat from steak; cut diagonally across grain into thin slices.

Ingredients you will need

Grains

Steak

Heat 1/2 teaspoon oil in a large nonstick skillet over medium-high heat.

Ingredients you will need

Cooking Oil

Equipment you will use

Frying Pan

Add steak and onions; stir-fry 1 minute.

Ingredients you will need

Onion

Steak

Remove steak mixture from pan; keep warm.

Ingredients you will need

Steak

Equipment you will use

Frying Pan

Heat 1/2 teaspoon oil until hot.

Ingredients you will need

Cooking Oil

Add slaw; stir-fry 30 seconds.

Remove slaw from pan; keep warm.

Equipment you will use

Frying Pan

Remove noodles from packages; reserve 1 seasoning packet for another use.

Ingredients you will need

Seasoning Mix

Pasta

Add the water and remaining seasoning packet to pan; bring to a boil. Break noodles in half; add noodles to water mixture. Cook noodles 2 minutes or until most of the liquid is absorbed, stirring frequently. Stir in steak mixture, slaw, and soy sauce; cook until thoroughly heated.

Ingredients you will need

Seasoning Mix

Soy Sauce

Pasta

Steak

Water

Equipment you will use

Frying Pan

Equipment

Frying Pan

Ingredients

Servings:

159grams

packages beef-flavor ramen noodle soup (such as Campbell's)473milliliters

prepackaged coleslaw 1teaspoon

dark sesame oil, divided 237milliliters

(1-inch) sliced green onions 1Tbsp

low-sodium soy sauce 227grams

rib-eye steak 355milliliters

water

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Chenin Blanc, Gewurztraminer, and Riesling are great choices for Asian. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. The Lubanzi Chenin Blanc with a 4.1 out of 5 star rating seems like a good match. It costs about 16 dollars per bottle.