Drinking in Season: Spiced and Spiked Blood Orange Cocktail

Name: Drinking in Season: Spiced and Spiked Blood Orange Cocktail
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 1
Cuisine: Global
Ingredients: 1 slice Blood orange to garnish; 28 grams blood orange juice (about 1 orange); 14 grams and cinnamon syrup; 2 cinnamon sticks; 1 Dash orange bitters; 237 milliliters sugar; 43 grams vodka; 237 milliliters water

Watching your figure? This gluten free and vegan recipe has 944 calories, 1g of protein, and 0g of fat per serving. This recipe covers 11% of your daily requirements of vitamins and minerals. This recipe serves 1. From preparation to the plate, this recipe takes approximately 1 hour. A mixture of blood orange to garnish, blood orange juice, vodka, and a handful of other ingredients are all it takes to make this recipe so flavorful.

Instructions

Combine sugar and water in a small saucepan over medium-low heat. Stir sugar until dissolved.

Ingredients you will need

Sugar

Water

Equipment you will use

Sauce Pan

Add cloves and cinnamon sticks and simmer over low heat for 30 minutes.

Ingredients you will need

Cinnamon Stick

Clove

Remove from heat and let cool. Strain cloves and cinnamon sticks from the syrup and refrigerate (syrup keeps in refrigerator for up to 2 weeks).

Ingredients you will need

Cinnamon Stick

Clove

Syrup

Combine vodka, blood orange juice, and syrup in a cocktail shaker filled with ice. Shake vigorously for 15 seconds. Strain liquid into a cocktail glass and garnish with a blood orange slice.

Ingredients you will need

Blood Orange Juice