Double-Mushroom Bread Pudding

Name: Double-Mushroom Bread Pudding
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 0 teaspoons black pepper; 2 liters (2-inch) cubed country or peasant bread (about 12 ounces); 340 grams cups quartered cremini mushrooms (about; 1 large egg white; 3 larges eggs; 710 milliliters fat-free milk, divided; 118 milliliters chopped fresh parsley; 1 garlic clove, minced; 113 grams cup shredded Gruyère cheese, divided; 227 grams portobello mushrooms; 0 teaspoons salt; 2 teaspoons vegetable oil; 2 teaspoons chopped fresh or 1/2 teaspoon dried rosemary

For $2.12 per serving, this recipe covers 25% of your daily requirements of vitamins and minerals. This recipe serves 6. One portion of this dish contains approximately 19g of protein, 11g of fat, and a total of 290 calories. Head to the store and pick up egg white, peasant bread, cremini mushrooms, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Combine 2 cups milk and bread. Cover and chill 30 minutes, stirring occasionally.

Ingredients you will need

Bread

Milk

Remove brown gills from the undersides of portobellos using a spoon; discard gills and stems.

Ingredients you will need

Portobello Mushrooms

Cut mushroom caps in half; cut halves crosswise into 1/2-inch slices.

Ingredients you will need

Mushrooms

Preheat oven to 37

Equipment you will use

Oven

Heat oil in a large nonstick skillet over medium-high heat until hot.

Ingredients you will need

Cooking Oil

Equipment you will use

Frying Pan

Add portobello and cremini mushrooms, and saut 4 minutes. Stir in parsley, rosemary, salt, pepper, and garlic; saut 1 minute.

Ingredients you will need

Crimini Mushrooms

Rosemary

Parsley

Garlic

Pepper

Salt

Combine 1 cup milk, eggs, and egg white, and stir with a whisk. Spoon 2 cups bread mixture into a 2-quart casserole coated with cooking spray. Top with the mushroom mixture; sprinkle with 1/3 cup cheese. Top with remaining bread mixture and 2/3 cup cheese.

Ingredients you will need

Cooking Spray