Donna's Cornbread, Sausage and Jalapeno Dressing
Donna's Cornbread, Sausage and Jalapeno Dressing might be just the Southern recipe you are searching for. This recipe covers 12% of your daily requirements of vitamins and minerals. One serving contains 428 calories, 12g of protein, and 24g of fat. This recipe serves 10. From preparation to the plate, this recipe takes approximately 1 hour and 15 minutes. A mixture of butter, onion, bread crumbs, and a handful of other ingredients are all it takes to make this recipe so scrumptious. Jalapeno Cheese Cornbread, Jalapeno Cornbread Stuffing, and One Bowl Jalapeno Cheddar Cornbread are very similar to this recipe.
Instructions
Preheat oven to 350 degrees F (175 degrees C). Grease one 9x9 inch pan.
In a heavy skillet, melt 8 tablespoons butter over low heat.
Saute the onion and peppers until soft.
Place sausage in skillet; crumble and cook over medium high heat until evenly brown.
Drain, and transfer to a large bowl.
Combine sausage mixture with stuffing mix, bread crumbs, chicken stock, egg, and salt and pepper.
Mix well, and transfer dressing to prepared pan. Dot with remaining butter.