Dinner Tonight: Shortcut Tacos Al Pastor With Tomatillo And Chi

Name: Dinner Tonight: Shortcut Tacos Al Pastor With Tomatillo And Chi
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 3
Cuisine: Mexican
Ingredients: 1 cans chipotle chiles in adobo; 3 garlic cloves, peeled; 1 pineapple, peeled and sliced; 454 grams pork chops, about 1/2 inch thick; 1 red onion, sliced; 3 servings Salt; 12 tortillas; 4 tomatillas, husk removed and sliced in half

Need If you have chipotle chiles in adobo, pork chops, onion, and a few other ingredients on hand, you can make it. It is a rather expensive recipe for fans of Mexican food.

Ingredients

Servings:

1cans

chipotle chiles in adobo 3

garlic cloves, peeled 1

pineapple, peeled and sliced 454grams

pork chops, about 1/2 inch thick 1

red onion, sliced 3servings

Salt 12

tortillas 4

tomatillas, husk removed and sliced in half

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican can be paired with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Teutonic Gamay Pinot Noir Blend 1787 AD with a 4.6 out of 5 star rating seems like a good match. It costs about 30 dollars per bottle.