Dinner Tonight: Breakfast Sausage, Home Fries, and Eggs

Name: Dinner Tonight: Breakfast Sausage, Home Fries, and Eggs
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: American
Ingredients: 454 grams baking potatoes, peeled and cut into 1-inch cubes; 454 grams breakfast sausage; 3 servings Canola oil; 1 teaspoons Creole seasoning, plus more for sprinkling; 4 eggs; 1 teaspoon garlic, minced; 79 milliliters chopped green bell pepper; 118 milliliters chopped onion; 3 servings Salt and pepper

The recipe Dinner Tonight: Breakfast Sausage, Home Fries, and Eggs could satisfy your American craving in roughly 45 minutes. This recipe serves 3. Watching your figure? This gluten free, dairy free, and whole 30 recipe has 699 calories, 34g of protein, and 47g of fat per serving. Only A mixture of onion, garlic, canolan oil, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It works well as a reasonably priced side dish.

Instructions

Meanwhile, place the cubed potatoes in a large microwave safe bowl, sprinkle with salt, and a tablespoon of oil. Cover with plastic wrap and then place in the microwave for 5 minutes.

Ingredients you will need

Potato

Salt

Wrap

Cooking Oil

Equipment you will use

Plastic Wrap

Microwave

Bowl

Add some an additional tablespoon or so of canola oil to the skillet if needed, and turn the heat to medium-low heat. Carefully crack the eggs in. Cook for about 1 1/2 minutes and then carefully flip. Cook for 30 seconds.

Ingredients you will need

Canola Oil

Egg

Equipment you will use

Frying Pan

Serve the eggs on top of some of the home fries place the breakfast sausage patties on the side. Top with some additional creole seasoning, if wanted.

Ingredients you will need

Sausage Patties