Deep Fried OREOS

Name: Deep Fried OREOS
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 30
Cuisine: Global
Ingredients: 1 large egg; 237 milliliters milk; 510 grams package Oreos; 237 milliliters pancake mix; 2 teaspoons vegetable oil

Deep Fried OREOS is a vegetarian recipe with 30 servings. One portion of this dish contains roughly 2g of protein, 4g of fat, and a total of 99 calories. This recipe covers 2% of your daily requirements of vitamins and minerals. If you have egg, milk, oreos, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 30 minutes.

Instructions

Heat oil in deep-fryer to 375 degrees F (190 degrees C).

Ingredients you will need

Cooking Oil

Whisk together the egg, milk, and 2 teaspoons of vegetable oil in a bowl until smooth. Stir in the pancake mix until no dry lumps remain. Dip the cookies into the batter one at a time, and carefully place into the hot frying oil. Fry only 4 or 5 at a time to avoid overcrowding the deep fryer. Cook until the cookies are golden-brown, about 2 minutes.

Ingredients you will need

Vegetable Oil

Pancake Mix

Milk

Dip

Egg

Equipment you will use

Deep Fryer

Whisk

Bowl

Drain on a paper towel-lined plate before serving.

Equipment you will use

Paper Towels

Equipment

Ingredients

Servings:

1large

egg 237milliliters

milk 510grams

package Oreos 237milliliters

pancake mix 2teaspoons

vegetable oil

Recommended wine: Cream Sherry, Madeira, Prosecco

Oreo Cookies works really well with Cream Sherry, Madeira, and Prosecco. Sweet bubbly Prosecco doesn't overwhelm simple sugar or shortbread cookies, a sweet cream sherry complements spiced cookies, and madeira's nutty notes match cookies with nuts perfectly. The NV Johnson Estate Cream Sherry with a 5 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.