Daytona Wings -- Baked Teriyaki Style Chicken Wings

Name: Daytona Wings -- Baked Teriyaki Style Chicken Wings
Prep time: 1 h 45 min
Cook time: 1 h 45 min
Total time: 1 h 45 min
Yield: 4
Cuisine: Japanese, Asian
Ingredients: 25 chicken wings; 3 garlic cloves, minced; 1 teaspoon ground ginger; 177 milliliters sherry wine; 237 milliliters soy sauce; 3 Tbsps sugar; 59 milliliters vegetable oil; 59 milliliters water

Daytona Wings -- Baked Teriyaki Style Chicken Wings might be just the Japanese recipe you are searching for. This gluten free and dairy free recipe serves 4. This hor d'oeuvre has 895 calories, 61g of protein, and 62g of fat per serving. If you have water, garlic cloves, ground ginger, and a few other ingredients on hand, you can make it. To use up the sugar you could follow this main course with the Whole Wheat Refined Sugar Free Sugar Cookies as a dessert. From preparation to the plate, this recipe takes around 1 hour and 45 minutes.

Ingredients

Servings:

chicken wings 3

garlic cloves, minced 1teaspoon

ground ginger 177milliliters

sherry wine 237milliliters

soy sauce 3Tbsps

sugar 59milliliters

vegetable oil 59milliliters

water

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc, Sparkling Rose, Sparkling Wine

Chicken Wings can be paired with Chardonnay, Pinot Noir, and Sauvignon Blanc. White meat is typically paired with white wine as to not overpower the flavor of the meat, so chardonnay and sauvignon blanc are safe choices. Chicken prepared with a tomato sauce or certainly a red wine sauce can and should be served with a red like a pinot noir. One wine you could try is Antica Chardonnay (Mountain Select). It has 4.5 out of 5 stars and a bottle costs about 29 dollars.