Day-After Turkey Melt

Day-After Turkey Melt
Day-After Turkey Melt might be just the main course you are searching for. This recipe serves 1. One portion of this dish contains about 87g of protein, 8g of fat, and a total of 476 calories. Head to the store and pick up big mild cheddar cheese, turkey breast, pumpernickel bread, and a few other things to make it today. From preparation to the plate, this recipe takes about 9 minutes.

Instructions

1
Heat toaster oven to 400F.
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OvenOven
2
Combine turkey and dressing; spread onto bread.
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SpreadSpread
Whole TurkeyWhole Turkey
BreadBread
3
Top with cheese.
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CheeseCheese
4
Bake 4 min. or until cheese is melted.
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Equipment

DifficultyEasy
Ready In9 m.
Servings1
Health Score35
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