David's Easy Beef Goulash

Name: David's Easy Beef Goulash
Prep time: 2 h 15 min
Cook time: 2 h 15 min
Total time: 2 h 15 min
Yield: 6
Cuisine: Eastern European, European
Ingredients: 1 kilograms beef stew meat, cut into cubes; 28 grams package dry onion soup mix; 170 grams tomato paste; 473 milliliters water

You can never have too many Eastern European recipes, so give David's Easy Beef Goulash a try. This recipe covers 27% of your daily requirements of vitamins and minerals. This recipe makes 6 servings with 457 calories, 63g of protein, and 17g of fat each. It is a good option if you're following a dairy free and fodmap friendly diet. A mixture of water, onion soup mix, tomato paste, and a handful of other ingredients are all it takes to make this recipe so yummy. It works well as a main course. From preparation to the plate, this recipe takes around 2 hours and 15 minutes.

Instructions

Heat a skillet over medium-high heat. Sear stew meat in hot skillet to brown on all sides, about 5 minutes.

Ingredients you will need

Beef Stew Meat

Equipment you will use

Frying Pan

Pour water into skillet. Stir tomato paste and onion soup mix into the water. Bring the mixture to a boil, reduce heat to low, place a cover on the skillet, and simmer until the beef is tender enough to easily cut with a fork, about 2 hours.

Ingredients you will need

Dry Onion Soup Mix