Date Goat Cheese Basil Bites

Name: Date Goat Cheese Basil Bites
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 20
Cuisine: Global
Ingredients: 454 grams pitted dates; 3 Tbsps chopped fresh basil; 227 grams package goat cheese, slightly softened; 2 Tbsps honey; 151 grams thinly sliced prosciutto; 20 servings toothpicks

Date Goat Cheese Basil Bites might be just the hor d'oeuvre you are searching for. Watching your figure? This gluten free and primal recipe has 130 calories, 4g of protein, and 5g of fat per serving. This recipe serves 20. This recipe covers 3% of your daily requirements of vitamins and minerals. Head to the store and pick up honey, toothpicks, goat cheese, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour.

Instructions

Mix goat cheese, honey, and basil together in a bowl until smooth and creamy; refrigerate for 20 minutes.

Ingredients you will need

Goat Cheese

Basil

Honey

Equipment you will use

Bowl

Preheat toaster oven or oven to 400 degrees F (200 degrees C).

Equipment you will use

Toaster

Oven

Fill dates with goat cheese filling using a small spoon. Wrap each date with enough prosciutto to cover entire date and secure with a toothpick. Arrange on a baking sheet.

Ingredients you will need

Goat Cheese

Prosciutto

Dates

Wrap

Equipment you will use

Baking Sheet

Toothpicks

Bake in the preheated toaster oven until prosciutto becomes crisp and caramelized, about 10 minutes. Flip each date and continue baking until crisp on top, about 5 more minutes.

Ingredients you will need

Prosciutto

Dates

Equipment you will use

Oven

Toaster