Date-and-Walnut Sandwich Cookies

Name: Date-and-Walnut Sandwich Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters dates, pitted and chopped (about 6 dates); 1 teaspoons ground cinnamon; 8 round store-bought shortbread cookies (about 2 inches in diameter); 59 milliliters walnut halves, coarsely chopped; 59 milliliters water

This recipe makes 4 servings with 201 calories, 3g of protein, and 10g of fat each. If 68 cents per serving falls in your budget, Date-and-Walnut Sandwich Cookies might be an amazing dairy free recipe to try. From preparation to the plate, this recipe takes about 45 minutes. If you have walnut halves, ground cinnamon, round shortbread cookies, and a few other ingredients on hand, you can make it.

Ingredients

Servings:

118milliliters

dates, pitted and chopped (about 6 dates)1teaspoons

ground cinnamon 8

round store-bought shortbread cookies (about 2 inches in diameter)59milliliters

walnut halves, coarsely chopped 59milliliters

water

Recommended wine: Cream Sherry, Madeira, Prosecco

Cream Sherry, Madeira, and Prosecco are my top picks for Cookies. Sweet bubbly Prosecco doesn't overwhelm simple sugar or shortbread cookies, a sweet cream sherry complements spiced cookies, and madeira's nutty notes match cookies with nuts perfectly. The NV Solera Cream Sherry with a 4.5 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.