Dark Choc Macadamia Brownies

Name: Dark Choc Macadamia Brownies
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 15
Cuisine: American
Ingredients: 250 grams dark cooking chocolate; 4 eggs, lightly beaten; 237 milliliters macadamias, chopped into quarters; 237 milliliters plain flour; 118 milliliters sour cream; 355 milliliters castor sugar; 150 grams unsalted butter, cubed; 1 teaspoon vanilla extract

You can never have too many American recipes, so give Dark Choc Macadamia Brownies a try. This recipe covers 6% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 4g of protein, 23g of fat, and a total of 360 calories. This recipe serves 15. From preparation to the plate, this recipe takes roughly 10 minutes. Not a lot of people really liked this dessert. If you have cooking chocolate, castor sugar, cream, and a few other ingredients on hand, you can make it.